What’s for Dinner? Taking it Old School – 5 Meals from the 1969 Better Homes and Gardens
When I was 20 I was given some new cookbooks and I found that they had great ideas, but often said things like “open a jar and add….” I wanted to actually cook, not open a jar, where were the recipes! I remembered the great sweet and sour sauce that my mom made when my brother and I were kids, I could drink that stuff. I wanted to make things like that. So I asked my mom and she said the recipe had com from the “Old Better Homes and Garden New Cookbook” and I went on a sea